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Explore our latest news, views and perspectives from Stanford and the alumni community.
Editor’s Choice
All Right Now
The surprising strategy for minimizing precooked food waste.
Physiologist and Advocate for Asian American Community
George Francis Leong, ’46, MA ’47, PhD ’51
by Vicky Elliott
Sailing Coach Sentenced; Results of Admissions Probe Announced
Update on Stanford developments in admissions scandal.
by Kathy Zonana
TheatreWorks at 50
The Tony Awards recognize the regional company’s contributions to theater as founding artistic director Robert Kelley, ’68, takes a bow.
by Kathy Zonana
Dining in the Dark
The location and menu for Snap Pea’s pop-up dinners are kept secret until the last minute.
by Heidi Sigua
The Salah Effect
Star forward for Liverpool FC changes community’s perceptions of Muslims.
by Mei-Lan Steimle
The Sound That Almost Boils Water
The SLAC finding will help protect samples used in research at the atomic scale. And, dang, is it loud.
by Sam Scott
Creative License
Some alums take their Stanford pride to the (speed) limit.
by Summer Moore Batte