Features
Editor’s Choice
The Bard of Barbecue
Adrian Miller is a lawyer by training, a church council director by profession and a soul food scholar by avocation. And what people most want to talk to him about is a perfectly cooked sparerib.
by Deni Ellis Béchard
Small Doses
Kari Nadeau is transforming the treatment of food allergies, one morsel at a time.
by Deni Ellis Béchard
Financial Help in a Pandemic
How the Stanford community has rallied to bridge the gap.
by Sam Scott
Stanford, Home Edition
In which we commence telling the tale of seven frosh.
by Christine Foster
The Pulse of LGBTQ Health
Two School of Medicine researchers know that better care begins with data.
by Charity Ferreira
Making His Voice Heard
Playing characters in video games and animations transformed Greg Chun from singer to storyteller.
by Corinne Purtill
The Foreseeable Future
Making predictions about 2021 seems downright foolhardy. We did it anyway.
